Intermediate Food Hygiene (SQA)

SCQF Level 7

Provided by Dumfries & Galloway College
Provided by Dumfries & Galloway College
Courses will be delivered via time-tabled online classes, using MS Teams, supported with online learning resources in the College's Virtual Learning Environment.

This course is aimed at those in supervisory roles within the hospitality industry and those working in a high-risk food environment and is also suitable for those who work within the food manufacturing industry.

REHIS Allergen Awareness

SCQF Level 4

Provided by Dumfries & Galloway College
Provided by Dumfries & Galloway College
This course will take place in one of the College campuses. There will be social distancing measures in place please contact us for more information.

Keep yourself and your business safe! If you work with food, it is important to take food allergy seriously and manage allergen risks. You will need to have reliable and safe systems to know what is in all food you handle and to control contamination.

REHIS Elementary Food Hygiene

SCQF Level 6

Provided by Dumfries & Galloway College
Provided by Dumfries & Galloway College
This course will take place in one of the College campuses. There will be social distancing measures in place please contact us for more information.

REHIS Elementary Food Hygiene is a professionally and nationally recognised certificated course which provides training in the principles and practice of good food hygiene

Auditing & Inspection

SCQF Level 6

Provided by Dumfries & Galloway College
Provided by Dumfries & Galloway College
This course will take place in one of the College campuses. There will be social distancing measures in place please contact us for more information.

This qualification provides learners with theoretical knowledge on how to effectively carry out audits/inspections, including: the purpose of audits/inspections; the role of the auditor/inspector; how to methodically approach the planning of audits/inspections; How to collect and analyse data and the purpose and content of an audit/inspection report.

REHIS Diploma in Advanced Food Hygiene

SCQF Level 8

Provided by Dumfries & Galloway College
Provided by Dumfries & Galloway College
This course will take place in one of the College campuses. There will be social distancing measures in place please contact us for more information.

The REHIS Advanced Diploma in Food Hygiene provides a nationally recognised qualification that is a must for all catering Supervisors/Managers who want to learn more at advanced level about the principles and management of food hygiene in all types of food premises.

REHIS Intermediate Food Hygiene

SCQF Level 7

Provided by Dumfries & Galloway College
Provided by Dumfries & Galloway College
This course will take place in one of the College campuses. There will be social distancing measures in place please contact us for more information.

The course is designed to develop your knowledge and understanding of the principles of Food Safety, including food management systems, principles of HACCP etc. It is for those who are responsible for developing and controlling food safety management systems.